A sauce for every recipe, from the most classic to the boldest ones
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Use it as a classic base for Asian-inspired dishes. Just a few drops of UMAM elevate and bring a refined touch to a pho soup, stir-fried vegetables, shrimp fried rice, or noodles.
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Think outside the box and explore the full power of umami to elevate everyday dishes or special ones. A touch of UMAM will deliciously enhance a beef stew, mac and cheese, veggie dip, or even a savory cocktail!
View all recipes
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Nuoc-Cham Style dipping sauce
A simple and versatile sauce that is ready in just minutes, fresh, well-balanced, and perfect alongside spring rolls, crisp vegetables, or bowls. Inspired by classic Vietnamese flavours, this sauce highlights...
Nuoc-Cham Style dipping sauce
A simple and versatile sauce that is ready in just minutes, fresh, well-balanced, and perfect alongside spring rolls, crisp vegetables, or bowls. Inspired by classic Vietnamese flavours, this sauce highlights...
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Sea bass ceviche with grapefruit and radish
In this recipe, the acidity of pink grapefruit gently “cooks” the fish flesh, while our UMAM sauce adds a salty depth and distinctive character that only a 100% Quebec-made fish...
Sea bass ceviche with grapefruit and radish
In this recipe, the acidity of pink grapefruit gently “cooks” the fish flesh, while our UMAM sauce adds a salty depth and distinctive character that only a 100% Quebec-made fish...
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Spanish Tortilla de Patatas
This iconic Spanish dish is reimagined here for a heightened flavour experience. Traditionally made with eggs, potatoes, and onions, the tortilla gains remarkable depth with the addition of UMAM fish...
Spanish Tortilla de Patatas
This iconic Spanish dish is reimagined here for a heightened flavour experience. Traditionally made with eggs, potatoes, and onions, the tortilla gains remarkable depth with the addition of UMAM fish...
