All recipes

Gigot d'agneau de Pâques

Easter roasted lamb leg

The Easter lamb leg, only better. A simple, deeply flavourful marinade rooted in the great tradition of the Easter dinner. UMAM fish sauce replaces salt and amplifies the flavours of...

Easter roasted lamb leg

The Easter lamb leg, only better. A simple, deeply flavourful marinade rooted in the great tradition of the Easter dinner. UMAM fish sauce replaces salt and amplifies the flavours of...

Pain doré salé au Brie d'ici, tomates et noix

Savory French toast with local Brie, tomatoes a...

Who says French toast always has to be sweet? This version reimagines a brunch classic: UMAM fish sauce replaces salt in the egg mixture, adding depth and a savoury note...

Savory French toast with local Brie, tomatoes a...

Who says French toast always has to be sweet? This version reimagines a brunch classic: UMAM fish sauce replaces salt in the egg mixture, adding depth and a savoury note...

Trempette style Nuoc-Cham

Nuoc-Cham Style dipping sauce

A simple and versatile sauce that is ready in just minutes, fresh, well-balanced, and perfect alongside spring rolls, crisp vegetables, or bowls. Inspired by classic Vietnamese flavours, this sauce highlights...

Nuoc-Cham Style dipping sauce

A simple and versatile sauce that is ready in just minutes, fresh, well-balanced, and perfect alongside spring rolls, crisp vegetables, or bowls. Inspired by classic Vietnamese flavours, this sauce highlights...

Ceviche de bar au pamplemousse et radis

Sea bass ceviche with grapefruit and radish

In this recipe, the acidity of pink grapefruit gently “cooks” the fish flesh, while our UMAM sauce adds a salty depth and distinctive character that only a 100% Quebec-made fish...

Sea bass ceviche with grapefruit and radish

In this recipe, the acidity of pink grapefruit gently “cooks” the fish flesh, while our UMAM sauce adds a salty depth and distinctive character that only a 100% Quebec-made fish...

Tortilla de patatas Espagnole

Spanish Tortilla de Patatas

This iconic Spanish dish is reimagined here for a heightened flavour experience. Traditionally made with eggs, potatoes, and onions, the tortilla gains remarkable depth with the addition of UMAM fish...

Spanish Tortilla de Patatas

This iconic Spanish dish is reimagined here for a heightened flavour experience. Traditionally made with eggs, potatoes, and onions, the tortilla gains remarkable depth with the addition of UMAM fish...

Saumon à l’érable à la friteuse à air chaud

Maple-Glazed Air Fryer Salmon

A quick and reliable recipe, perfect for busy weeknights. UMAM fish sauce replaces salt and naturally balances the sweetness of maple syrup, resulting in tender, beautifully caramelized salmon. With just...

Maple-Glazed Air Fryer Salmon

A quick and reliable recipe, perfect for busy weeknights. UMAM fish sauce replaces salt and naturally balances the sweetness of maple syrup, resulting in tender, beautifully caramelized salmon. With just...